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Alta Vida Chefs

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Our Chefs

Our philosophy is simple; we love good food! Cooking is our passion and our Chefs live for it.

Allen, founder, and head chef has been cooking since a very early age and has worked as a head chef in high-end restaurants across the world. He is well versed in catering for large banquets and events of all kinds as well as making menus for any type of cuisine. He has worked as a consultant and trainer as well as a private chef for the last decade.

 

Our highly skilled chefs are well-versed in authentic Asian cuisine and have more than just experience eating and cooking, they have the knowledge that only comes through practice. Hire an ALta Vida chef and you are guaranteed a truly exquisite gastronomic experience that you’re likely to remember forever. Expect bold flavors, lovingly intertwined and served with a bubbly personality, on the plate and in the kitchen.

Catering Services

In House Catering

Book your chef as part of the package or add it on at a later date, we will always have you covered.

 

We know our kitchens well and make the most of the facilities that we have purposly built for your enjoyment.

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Staying Elsewhere?

Our Chefs are so good we don't mind sharing them...

No matter where you're staying in the Haute Savoie, we can come to you and set up your kitchen like it's our own. Parties, banquets, events, you name it - we've got you covered.

Our meals were delicious, healthy, tasty and in just the right portion sizes. 

Adam | January 2020

Our Food

Freshness is our priority, and we know that respecting our ingredients is the key to delicious meals, we are truly blessed with wonderful produce here in the Haute Savoie, bringing this together is what we do best.

 

We use only local suppliers and source from the market when possible, local butchers supply dry aged beef, local venison and boar are amongst some of the other treats we can serve for you. We are more than happy to take a trip to the snail farm to gather a garlicky surprise or fetch some fresh trout from the local farm.

 

Whether you want classic pub meals, bold Asian fusion, or silver service, we have a package for you. Enquire now to see what we can create.

The Experience

We’ve really got all angles covered; classically trained chefs with a spicy contemporary approach to food. We can meet you wherever you are on the flavor spectrum. We will take as much pride in frying a piece of chicken as we would plating up a tuna Sashimi. It’s not what you serve, it’s the way that you serve it that makes the Alta Vida experience so special.

 

We’re not talking about chefs that have been dragged up following recipes and conforming, these guys have been recognized for their creativity and allowed the space to flourish and develop their own style, with dishes that are tried and tested. The products that we source from our favourite suppliers are consistent and of the highest quality, you can book your chef with total confidence that they know what they’re doing.

 

Wine lists can be made to your liking or if you prefer an abundance of good quality house wine for the table, this can be arranged too. Every package is bespoke, so don’t be afraid to ask us for anything that crosses your mind.

Interested in our services?

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